Lifeboat Foundation

AI machines injected into our bodies could give us superhuman strength and let us control gadgets using the power of THOUGHT within 20 years…

Humans could be ‘melded’ to machines, giving us huge advancements in brain power, experts told peers at the House of Lords Artificial Intelligence Committee (pictured, stock)

Continue reading “AI nano-machines could be injected into our brains within 20 years” »

Does an out of whack microbiome cause inflammaging?

Does our microbiome cause inflammaging, the low-level chronic inflammation that plagues our bodies as we get older? A new research paper examines the question, and their findings just might surprise you.

Many people still regard bacteria and other microorganisms as mere disease-causing germs. However, it’s a lot more complicated than that. In fact, it has become increasingly clear that a healthy human body is teeming with microbes, which play a role in our immune system. We are not just an organism; we are a super-organism and the millions of microbes both within and without our bodies.

Continue reading “Does Our Microbiome Cause Inflammaging? Can We Trust Our Gut?” »

ellagic acid, lignans, flavonoids, glucosinolates, curcumin, resveratrol and other bioactive compounds – are natural substances found in plants. Research has shown that these natural compounds help to prevent stroke, cancer, type 2 diabetes, heart disease, and premature death.

What Are Phytonutrients?

Whole plants contain thousands of natural compounds, called phytonutrients and phytochemicals. Deriving their name from phyto, the Greek word for plant, the terms are used interchangeably used to describe the health-promoting compounds found in all whole plants. While plants produce these chemicals to protect themselves from insects, germs, and fungi. Along with fiber, phytonutrients in our diet are the reason that fruits and vegetables help to prevent chronic diseases like cancer, stroke, heart disease, and premature death.

I join this 30 min panel with scientists and a mother with a down syndrome child on Turkish national television to debate genetic editing. I adovcate for allowing genetic editing to improve the human race, despite fears:

Better, stronger, disease-free humans. Editing human DNA could save lives and enhance them. But should we be playing god?
Genes determine our health, looks, the way we function. They’re the ingredients for life. The idea that we could one day change them is an exciting prospect, but also an ethical minefield. As science moves closer towards gene editing, the concern is that it could go too far and even create a new elite group of enhanced humans.

Continue reading “Roundtable: Is human gene editing ethical?” »

Summary: Funding bias is junk science used by industry to hoodwink consumers. This report shows you how to protect yourself against the problem.

The funding bias scandal made headlines recently when the Journal of the American Medical Association (JAMA) broke the news that the sugar industry had paid-off Harvard scientists to down-play sugars role in heart disease. JAMA reported that the sugar industry trade group called the Sugar Research Foundation instructed Harvard researchers to publish reports that down-played sugar’s connection to heart disease, and instead cast doubts on saturated fat.

And in another study, after examining over 200 research studies paid for by a food or beverage organization, researchers from Children’s Hospital Boston found that industry-funded studies were four to eight times more likely to report positive health benefits from consuming those products.

A growing body of evidence shows that coffee prevents type 2 diabetes.

Type 2 diabetes is a massive health problem that’s about to get worse. A recent study concluded that 40% of Americans alive today are expected to get the disease. Left untreated, the soaring blood sugar caused by type 2 diabetes creates serious health problems throughout the body, including heart disease, stroke, loss of limbs, kidney failure, blindness, and double the risk of death.

Research has shown that drinking coffee is a way to prevent type 2 diabetes.

By scanning the brains of healthy volunteers, researchers at the National Institutes of Health saw the first, long-sought evidence that our brains may drain some waste out through lymphatic vessels, the body’s sewer system. The results further suggest the vessels could act as a pipeline between the brain and the immune system.

Dr. Daniel S. Reich, Ph.D., M.D., discusses how his team discovered that our brains may drain waste through lymphatic vessels, the body’s sewer system.

Continue reading “The Brain’s Meninges Harbour its Lymphatic System” »

Want to live longer? Here’s one way.

Summary: One in four Americans with type 2 diabetes doesn’t know they have the disease. Walking around with untreated diabetes more than doubles your risk of stroke, heart attack, and early death. Add years to your life by knowing your status, and then managing the condition. Type 2 diabetes can be treated with inexpensive tablets. This article provides a two-minute online assessment, which shows if you are at risk.

Today, one in eight adult Americans has diabetes, according to the latest report from the U.S. Centers for Disease Control and Prevention (CDC). Amazingly, one in four of them doesn’t know they have the disease. Walking around with untreated diabetes more than doubles your risk of severe health complications, including stroke, heart attack, and early death. You can add years to your life by managing type 2 diabetes, a disease which can be treated with inexpensive tablets.

Continue reading “Avoid Diabetes Deadly Effects by Early Action” »

Bacillus probiotics health benefits have been until now quite poorly studied in the elderly population. This study aimed to assess the effects of Bacillus subtilis CU1 consumption on immune stimulation and resistance to common infectious disease (CID) episodes in healthy free-living seniors.

One hundred subjects aged 60–74 were included in this randomized, double-blind, placebo-controlled, parallel-arms study. Subjects consumed either the placebo or the probiotic (2.10B. subtilis CU1 spores daily) by short periodical courses of 10 days intermittently, alternating 18-day course of break. This scheme was repeated 4 times during the study. Symptoms of gastrointestinal and upper/lower respiratory tract infections were recorded daily by the subjects throughout the study (4 months). Blood, saliva and stool samples were collected in a predefined subset of the first forty-four subjects enrolled in the study. B. subtilis CU1 supplementation did not statistically significantly decrease the mean number of days of reported CID symptoms over the 4-month of study (probiotic group: 5.1 (7.0) d, placebo group: 6.6 (7.3) d, P = 0.2015). However, in the subset of forty-four randomized subjects providing biological samples, we showed that consumption of B.