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New sound-based 3D-printing method enables finer, faster microdevices

Concordia researchers have developed a new 3D-printing technique that uses sound waves to directly print tiny structures onto soft polymers like silicone with far greater precision than before. The approach, called proximal sound printing, opens new possibilities for manufacturing microscale devices used in health care, environmental monitoring and advanced sensors. It is described in the journal Microsystems & Nanoengineering.

The technique relies on focused ultrasound to trigger chemical reactions that solidify liquid polymers exactly where printing is needed. Unlike conventional methods that rely on heat or light, sound-based 3D-printing works with key materials used in microfluidic devices, lab-on-a-chip systems and soft electronics that are hard to print at small scales.

This work builds on the research team’s earlier breakthrough in direct sound printing, which first showed that ultrasound could be used to cure polymers on demand. While that earlier method demonstrated the concept, it struggled with limited resolution and consistency. The new proximal approach places the sound source much closer to the printing surface, allowing far tighter control.

Why Mucus and Phlegm Matter in Health and Disease

It’s mucus season—the time of year this sticky goo makes an appearance in the form of runny noses and phlegmy coughs. While most people are only aware of mucus when they are sick, their organs are blanketed with the stuff year-round. And, when it comes to the microbes living in our bodies, mucus is incredibly important. It provides a spatial and nutritional niche for diverse organisms to thrive, while also preventing them from getting too close to host tissues. Mucus also regulates microbial growth, metabolism and virulence, ultimately controlling the composition of microbial communities throughout the body. As such, scientists are looking at how to exploit mucus-microbe interactions to foster human health.

Mucus is found in creatures spanning the tree of life, from corals to people. In humans and other mammals, the slick goop coats epithelial tissues, including those in the mouth, lungs, gut and urogenital tract. In these regions, mucus protects cells from physical and enzymatic stress, heals wounds and selectively filters particles that can pass through to underlying tissues.

Dimerization-dependent gel-like condensation with dsDNA underpins the activation of human cGAS

CGAS forms condensates on cytosolic double-stranded (ds)DNA and initiates inflammatory responses. Lueck et al. find that, although cGAS forms condensates on various nucleic acids, it enters a hydrogel-like state only with dsDNA via dimerization. The gel-like cGAS condensate not only protects bound dsDNA from exonucleases but also facilitates catalysis.

Parkinson’s disease triggers a hidden shift in how the body produces energy

Weight loss is a well-recognized but poorly understood non-motor feature of Parkinson’s disease (PD). Many patients progressively lose weight as the disease advances, often alongside worsening motor symptoms and quality of life. Until now, it was unclear whether this reflected muscle loss, poor nutrition, or deeper metabolic changes. New research shows that PD-related weight loss is driven mainly by a selective loss of body fat, while muscle mass is largely preserved, and is accompanied by a fundamental shift in how the body produces energy.

Although PD is classically viewed as a neurological disorder, increasing evidence points to widespread metabolic dysfunction. Patients often experience fatigue and nutritional decline, yet dietary advice has largely focused on boosting calories. The new findings challenge this conventional view, showing that weight loss in PD reflects a failure of the body’s standard energy-producing pathways rather than reduced food intake alone. The findings are published in the Journal of Neurology, Neurosurgery & Psychiatry.

The study was led by Professor Hirohisa Watanabe from the Department of Neurology at Fujita Health University, School of Medicine, Japan, along with Dr. Atsuhiro Higashi and Dr. Yasuaki Mizutani from Fujita Health University. The team aimed to clarify what exactly is lost when patients with PD lose weight and why the body is forced to change its energy strategy.

Smartwatch and Hypertension Notification

From JAMA: The US Food and Drug Administration recently cleared the Apple Watch hypertension notification feature.

Researchers applied performance metrics reported by Apple to nationally representative survey data and found that, overall, 69% of individuals who receive a smartwatch alert would have hypertension, while 79% of those who do not receive an alert would not have hypertension. However, these rates vary according to subgroup characteristics, such as age and sex.

Current guidelines recommend cuff-based blood pressure measurement as the standard for diagnosing hypertension. Incorporating cuffless device technologies into public health screening efforts will require additional validation and careful attention to device accuracy to reduce misclassification and the risk of false reassurance.


This cross-sectional study assesses the potential impact of a smartwatch hypertension notification feature for US adults who have not been diagnosed with hypertension.

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