Lifeboat Foundation

A newly designed set of nanorobots could be the key to implementing a new global structure of administering medication using nanobots.

The energy use of data centers is a major drag on resources, but they also use a lot of water. Any technology that increases their efficiency while reducing resource waste is a good thing.

“Now, Forced Physics, a company based in Scottsdale, Ariz., has developed a low-power system that it says could slash a data center’s energy requirements for cooling by 90 percent. The company’s JouleForce conductor is a passive system that uses ambient, filtered, nonrefrigerated air to whisk heat away from computer chips.”

The company that created it, Forced Physics, plans to install the technology in a pilot plant in February.

Continue reading “A Cooler Cloud: A Clever Conduit Cuts Data Centers’ Cooling Needs” »

What if woolly mammoths could walk the planet once again? De-extinction – or the process of creating an organism which is a member of, or closely resembles, an extinct species – was once a sci-fi fantasy only imaginable in films like “Jurassic Park.” But recent biological and technological breakthroughs indicate that reviving extinct creatures could become a reality. Even if advancements get us there, should we do it?

Aether collaborating with University College London and Loughborough University to develop 3D printing nanotechnology at a revolutionary low cost.

Erin Abbott [email protected]

Food additives known as dietary emulsifiers, commonly found in processed foods to improve texture and extend shelf life, may adversely affect anxiety-related and social behaviors in mice, Georgia State researchers have found.

The scientists also observed sex differences in the mice’s behavioral patterns, suggesting that emulsifiers affect the brain via distinct mechanisms in males and females.

The study, published in Scientific Reports, was led by Geert de Vries, professor of neuroscience and associate vice president for research at Georgia State, and Benoit Chassaing, assistant professor of neuroscience. Andrew T. Gewirtz, professor in the Institute for Biomedical Sciences, also contributed.

Continue reading “Common Food Additives May Promote Anxiety-Related Behavior In Mice” »

Few people remember that the Panama Canal started out as a world-cringing disaster, with the French Company spending over $287 million and causing more than 20,000 deaths, before throwing in the towel and filing for bankruptcy. Again, this set the stage for a far more successful effort led by the U.S. that followed.

But what happens when we no longer fail forward? Or what if there are too many failures all at once?

We are more dependent on technology today, than ever before in history. And it’s rather obvious, as this trend continues, that we will use more technology in the future than we do today.

Continue reading “Five Scenarios for a Techno-Apocalypse” »

China has big plans for the future, including lunar sample return, a robotic research base, and potentially human missions.

Definitive evidence that our moon, both cold and dark, has water ice at both of its poles.

by

• Jackson Ryan

A new study has outlined the age-related changes of the gut microbiome, showing a correlation between the microbiome’s composition and overall health.

The gut microbiome

The microbiome describes a varied community of bacteria, archaea, eukarya, and viruses that inhabit our gut. The four bacterial phyla of Firmicutes, Bacteroidetes, Proteobacteria, and Actinobacteria comprise 98% of the intestinal microbiome.

Continue reading “The Gut Microbiome of Healthy, Long-Lived People” »