Are we near a future of “designer babies”?
Via NBC News MACH
Posted in space
Aug. 7 (UPI) — A St. Louis-area grocery store on Monday introduced customers to a new employee who doesn’t take bathroom breaks or need to call in sick — Tally the robot.
The Schnucks Markets grocery store in Richmond Height, Mo., was the first of three locations expected to test the new technology in the coming weeks. If all goes well, Tally the robot could be showing up in supermarkets across the country.
Tally, which is made by Sime Robotics, is a slim, black-and-white autonomous robot that moves around the store similar to a Roomba vacuum. Its task is to scan shelves to check prices, and alert employees if products need to be restocked or are incorrectly placed.
News from Veritas and remember Veritas are offering a whole genome sequence as one of the rewards in our AgeMeter campaign at Lifespan.io:
https://www.lifespan.io/campaigns/agemeter-biomarker-scan/#reward_12
“On August 3, sequencing company Veritas Genetics bought one of the most influential: seven-year old Curoverse. Veritas thinks AI will help interpret the genetic risk of certain diseases and scour the ever-growing databases of genomic, medical, and scientific research.”
As one of the most visible 2016 presidential candidates—and now as a leading 2018 contender for Governor in California—Zoltan Istvan has been the “Science Candidate,” traveling around America to discuss the issues of transhumanism and radical longevity that are transforming humanity. Soon the issues of AI, genetic editing, designer babies, bionic organs, automation, and neural prosthetics will challenge and dominate political discourse. America must embrace radical science with bold polices.
Posted in food, neuroscience
When you eat something loaded with sugar, your taste buds, your gut and your brain all take notice. This activation of your reward system is not unlike how bodies process addictive substances such as alcohol or nicotine — an overload of sugar spikes dopamine levels and leaves you craving more.
With this video prepared by TED-Ed, Nicole Avena explains why sweets and treats should be enjoyed in moderation.