Lifeboat Foundation

In the United States, animal health authorities are now on high alert. The US Department of Agriculture has pledged an emergency appropriation of $500 million to ramp up surveillance and keep the disease from crossing borders. African swine fever is so feared internationally that, if it were found in the US, pork exports—worth more than $7 billion a year—would immediately shut down.

“Long-distance transboundary spread of highly contagious and pathogenic diseases is a worse-case scenario,” Michael Ward, an epidemiologist and chair of veterinary public health at the University of Sydney, told WIRED by email. “In agriculture, it’s the analogue of Covid-19.”

As with the Covid pandemic at its start, there is no vaccine—but also as with Covid, there is the glimmer of hope for one, thanks to basic science that has been laying down findings for years without receiving much attention. Two weeks ago, a multinational team led by scientists at the USDA’s Agricultural Research Service announced that they had achieved a vaccine candidate, based on a weakened version of the virus with a key gene deleted, and demonstrated its effectiveness in a field trial, in pigs, in Vietnam.

Daily exposure to chemicals called phthalates, which are used in the manufacture of plastic food containers and many cosmetics, may lead to roughly 100,000 premature deaths among older Americans each year, a new study shows. The resulting annual economic burden is between $40 billion and $47 billion, a value more than quadruple that of previous estimates.

NYU Langone study shows deaths linked to endocrine-disrupting chemicals called phthalates may cost United States billions in lost productivity. Learn more.

Our planet is in crisis.

From increasing storms, wild fires and extinctions, to the pollution of our water and the possible failure of our food systems, we are on the brink of a disaster of epic proportions.

Continue reading “Can We Save Our Planet. Creating A Future We Can All Embrace” »

Endocrine disrupting chemicals cause adverse effects in animals. But limited scientific information exists on potential health problems in humans. Because people are typically exposed to multiple at the same time, assessing public health effects is difficult.

Many chemicals, both natural and man-made, may mimic or interfere with the body’s hormones, known as the endocrine system. Called endocrine disruptors, these chemicals are linked with developmental, reproductive, brain, immune, and other problems.

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Could eating your favorite food help with memory retention? It might.

As well as high-tech greenhouses, vertical farms, where food is grown indoors in vertically stacked beds without soil or natural light, are growing in popularity. NextOn operates a vertical farm in an abandoned tunnel beneath a mountain in South Korea. US company AeroFarms plans to build a 90,000-square-foot indoor vertical farm in Abu Dhabi, and Berlin-based Infarm has brought modular vertical farms directly to grocery stores, growing fresh produce in Tokyo stores.

AppHarvest says its greenhouse in Morehead, Kentucky, uses robotics and artificial intelligence to grow millions of tons of tomatoes, using 90% less water than in open fields.

This week, The European Parliament, the body responsible for adopting European Union (EU) legislation, passed a non-binding resolution calling for a ban on law enforcement use of facial recognition technology in public places. The resolution, which also proposes a moratorium on the deployment of predictive policing software, would restrict the use of remote biometric identification unless it’s to fight “serious” crime, such as kidnapping and terrorism.

The approach stands in contrast to that of U.S. agencies, which continue to embrace facial recognition even in light of studies showing the potential for ethnic, racial, and gender bias. A recent report from the U.S. Government Accountability Office found that 10 branches including the Departments of Agriculture, Commerce, Defense, and Homeland Security plan to expand their use of facial recognition between 2020 and 2023 as they implement as many as 17 different facial recognition systems.

Commercial face-analyzing systems have been critiqued by scholars and activists alike throughout the past decade, if not longer. The technology and techniques — everything from sepia-tinged film to low-contrast digital cameras — often favor lighter skin, encoding racial bias in algorithms. Indeed, independent benchmarks of vendors’ systems by the Gender Shades project and others have revealed that facial recognition technologies are susceptible to a range of prejudices exacerbated by misuse in the field. For example, a report from Georgetown Law’s Center on Privacy and Technology details how police feed facial recognition software flawed data, including composite sketches and pictures of celebrities who share physical features with suspects.

Turning plastic waste into roads.

Presented by BASF

Continue reading “What If We Pave Plastic Trash Into New Roads? | World Wide Waste” »