Oct 1, 2018

Genetically engineered viruses discern, destroy E. coli in drinking water

Posted by in categories: bioengineering, biotech/medical, genetics, sustainability

To rapidly detect the presence of E. coli in drinking water, Cornell University food scientists now can employ a bacteriophage — a genetically engineered virus — in a test used in hard-to-reach areas around the world.

Read more

Comments are closed.