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#Eternal life might not be attainable in the near future, but genetic engineers and doctors are working on new life extension technology. The research could lead to keeping our bodies young, and scientists are developing ways of downloading our brain’s consciousness onto digital media once the body is at the end of its life cycle.

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Continue reading “Chasing immortality | The Future is Now” | >

SEE MORE EPISODES like this https://podcast.hyperwellbeing.com/

In this fifteenth episode, Liz Parrish shares her quest for radical life extension and details her two completed gene therapies. She describes the regenerative medical tourism available today for increased lifespan and costs. She relates her company’s mission to create a human that regenerates faster than they degenerate. She details her upcoming gene therapies, including upgraded IQ.

➢ Episode show notes https://bit.ly/2BztscJ
➢ Episode transcript https://bit.ly/2A2adrN

Twitter @hyperwellbeing

Continue reading “Genetically Modifying Humans to Reverse Aging — Today – EP15: Liz Parrish (BioViva)” | >

Chinese scientists also found that patients with blood type A were more likely to develop a severe case of COVID-19, according to the Times.

While the Chinese study does support the new study, questions remain on why blood type affects the severity of the illness. “That is haunting me, quite honestly,” said Franke.

The locus where the blood-type gene is located also contains DNA that acts an on-off switch for a gene producing a protein that triggers strong immune responses.

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Singapore has only 1% of its land available for agriculture, so it imports 90% of its food requirements. The government is looking to curb this dependence on outside food sources under a programme titled ‘30 by 30,’ which aims to allow Singapore to grow 30% of its produce by the year 2030. Local vertical farms like Sustenir are at the forefront of bringing about this change. VICE visits the sustainable start-up to understand the future of food.

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Continue reading “Can Vertical Farms Fix the Future of Food?” | >

While 2020 continues to be a difficult year, there is a little good news to look forward to tonight (June 5): a near-Earth asteroid will whiz safely by our planet, and astronomers may be able to see the monster rock’s flight through telescopes.

The asteroid, known as 2002 NN4, is approaching Earth – but fortunately, not too closely. The space rock will fly by at the equivalent of 13.25 times the distance between Earth and the moon, which is roughly 3.2 million miles (5.2 million kilometers) from our planet. The asteroid’s closest approach to us will be at 11:20 p.m. EDT (0320 GMT June 6).

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Global efforts to develop a coronavirus vaccine continue, even as mass protests against racial injustice and police brutality persist in cities across the United States and around the world, raising concerns that the gatherings could spark new waves of infection.

As the number of confirmed coronavirus cases rose to nearly 6.3 million worldwide, experts reaffirmed their hope that at least one promising vaccine candidate could be identified by the end of the year.

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Imperial College London has partnered with British startup Arborea to install the world’s first “Biosolar Leaf” technology on its roof. It is first of the kind system to use the microscopic plant to purify the air while producing plant-based food.

Julian Melchiorri CEO of Arborea who pioneered “Biosolar Leaf” technology said – “There has to be a way to feed all the world with healthy and sustainable food by making it the primary choice, not the alternative!”

The system works by growing microscopic plants like blue-green algae, phytoplankton on a solar grid-like layout. In fact, just one acre of “Biosolar Leaf” can remove carbon dioxide and produce breathable oxygen, then, one hundred acres of trees.

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