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Archive for the ‘sustainability’ category: Page 529

Aug 17, 2018

Global study shows environmentally friendly farming can increase productivity

Posted by in categories: food, sustainability

A major new study involving researchers from the University of York has measured a global shift towards more sustainable agricultural systems that provide environmental improvements at the same time as increases in food production.

The study shows that the sustainable intensification of agriculture, a term that was once considered paradoxical, delivers considerable benefits to both farmers and the environment.

The study, published in the leading journal Nature Sustainability, involved researchers from 17 universities and research institutes in the UK, USA, Sweden, Ethiopia and New Zealand.

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Aug 17, 2018

The plastic waste crisis is an opportunity for the U.S. to get serious about recycling at home

Posted by in categories: food, health, policy, sustainability

A global plastic waste crisis is building, with major implications for health and the environment. Under its so-called “National Sword” policy, China has sharply reduced imports of foreign scrap materials. As a result, piles of plastic waste are building up in ports and recycling facilities across the United States.

In response, support is growing nationally and worldwide for banning or restricting single-use consumer plastics, such as straws and grocery bags. These efforts are also spurred by chilling findings about how micro-plastics travel through oceans and waterways and up the food chain.

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Aug 16, 2018

A filter that turns saltwater into freshwater just got an upgrade

Posted by in categories: materials, sustainability

Smoothing out a material used in desalination filters could help combat worldwide water shortages.

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Aug 16, 2018

The Invisible Forest Under The Sea

Posted by in category: sustainability

Half of the planet’s oxygen comes from tiny plants under the ocean’s surface—phytoplankton.

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Aug 16, 2018

Global Renewable power spending has been virtually flat for seven years and most countries will need expensive grid upgrades to handle more solar and wind

Posted by in categories: energy, sustainability

Global investment in renewable energy (Solar, Wind, Hydro and biofuel) edged up 2% in 2017 to $279.8 billion, taking cumulative investment since 2010 to $2.2 trillion. The level of global renewable power spending has been virtually flat for seven years. There has been an increase in overall installed renewable power each year because of the dropping prices. A 2% increase in spending has resulted in 10% increase in global installations from 2016 to 2017.

A record 157 gigawatts of renewable power capacity was commissioned in 2017, up from 143GW in 2016. This was more than the 70GW of net fossil fuel generating capacity added last year. However, the installed fossil fuel power generates more kilowatt hours because of the low capacity factors of solar and wind power.

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Aug 16, 2018

Human wastewater valuable to global agriculture, economics, study finds

Posted by in categories: economics, engineering, food, sustainability

It may seem off-putting to some, but human waste is full of nutrients that can be recycled into valuable products that could promote agricultural sustainability and better economic independence for some developing countries.

Cities produce and must manage huge quantities of . Researchers at the University of Illinois at Urbana-Champaign have developed a model to clarify what parts of the world may benefit most from re-circulation of human-waste-derived nitrogen, potassium and phosphorus from cities and back into farm fields. They report their findings in the journal Nature Sustainability.

“We grow our in the field, apply nutrient-rich fertilizers, eat the crops, excrete all of the nitrogen, phosphorus and potassium and then those nutrients end up at the ,” said Jeremy Guest, a civil and environmental engineering professor and study co-author. “It is a very linear, one-directional flow of resources. Engineering a more circular nutrient cycle would create opportunities that could benefit the environment, economy and agriculture.”

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Aug 16, 2018

In race for better batteries, Japan hopes to extend its lead

Posted by in categories: computing, sustainability, transportation

TOKYO — Imagine electric cars that can travel 700km to 800km on a single charge, twice as far as they do today. Imagine batteries that are smaller, safer and pack more punch than the lithium-ion cells that power our gadgets now.

Such is the promise of solid-state batteries. Capable of holding more electricity and recharging more quickly than their lithium-ion counterparts, they could do to lithium-ion power cells what transistors did to vacuum tubes: render them obsolete.

As their name implies, solid-state batteries use solid rather than liquid materials as an electrolyte. That is the stuff through which ions pass as they move between the poles of a battery as it is charged and discharged. Because they do not leak or give off flammable vapor, as lithium-ion batteries are prone to, solid-state batteries are safer. They are also more energy-dense and thus more compact.

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Aug 15, 2018

Smart consumption management system for energy-efficient industrial companies

Posted by in categories: climatology, sustainability

Energy use in industrial buildings continues to skyrocket, contributing to the negative impact on global warming and Earth’s natural resources. An EU initiative introduced a disruptive system that’s able to reduce electricity consumption in the industrial sector.

Using energy efficiently helps industry save money, conserve resources and tackle climate change. ISO 50001 supports companies in all sectors to use energy more efficiently through the development of an system. It calls on the to integrate energy management into their overall efforts for improving quality and environmental management. Companies can perform several actions to successfully implement this new international standard, including creating policies for more efficient energy use, identifying significant areas of and targeting reductions.

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Aug 15, 2018

Liquid battery could lead to flexible energy storage

Posted by in categories: energy, nanotechnology, sustainability, transportation

A new type of energy storage system could revolutionise energy storage and drop the charging time of electric cars from hours to seconds.

In a new paper published today in the journal Nature Chemistry, chemists from the University of Glasgow discuss how they developed a system using a nano-molecule that can store electric power or giving a new type of hybrid storage system that can be used as a flow battery or for hydrogen storage.

Their ‘hybrid-electric-hydrogen’ flow battery, based upon the design of a nanoscale battery molecule can store energy, releasing the power on demand as electric power or hydrogen gas that can be used a fuel. When a concentrated liquid containing the nano-molecules is made, the amount of energy it can store increases by almost 10 times. The energy can be released as either electricity or hydrogen gas meaning that the system could be used flexibly in situations that might need either a fuel or .

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Aug 15, 2018

European aquaculture to benefit from a better quality of live feed

Posted by in categories: employment, food, sustainability

The aquaculture sector is growing, with fish farming being a key way to ensure Europe gets the quality food it needs without exploiting marine resources further. One key problem the industry faces is how to get the immature fish though their first few months – one EU project may be about to smooth the way.

Aquaculture is a growing market within the EU, bringing employment and providing a sustainable source of fish at a time when our marine life is under pressure. The main bottle-neck for the production of marine fish is the juvenile phase, especially during the time in which live diets are used. Even the established species, sea bream and sea bass, have a very low survival rate with an average of 25 percent. For new species in aquaculture, such as amberjack and tuna, the mortality is even higher.

The natural first feed for most is crustacean nauplii, the offspring of many types of crustacean zooplankton. Fish larvae is evolutionary adapted to such a diet, and it is believed that this type of prey fulfils the fish larva’s nutritional requirements.

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