A company says it added mammoth DNA to plant-based burgers and that they tasted much more ‘intense’ and ‘meatier’ than the cow version

May 3, 2023

A company says it added mammoth DNA to plant-based burgers and that they tasted much more ‘intense’ and ‘meatier’ than the cow version

Posted by Shubham Ghosh Roy in categories: biotech/medical, food

Paleo’s CEO said there were “more aromatic compounds associated with grilled meat” present when the mammoth protein was added to plant-based burgers.

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