Aug 25, 2021

Berries may lower blood pressure with help from gut bacteria

Posted by in categories: biotech/medical, food

Research indicates that flavonoids may protect against: high blood pressureTrusted Source heart attack and stroke type 2 diabetesTrusted Source certain types of

New research finds that people who consume foods high in flavonoids, such as berries, apples, and pears, have lower blood pressure than those who do not.

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