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Oct 7, 2023

WSU students create database to accelerate skin science

Posted by in categories: biotech/medical, life extension, science

A new public database built from the ground up by Washington State University undergraduates looks to expedite scientific understanding of how skin heals.

The website — skinregeneration.org — was created for researchers but allows anyone to cross-compare information on more than 33,000 genes from different species as they relate to skin development, wound repair, and regeneration. Ultimately, it could help scientists reprogram adult skin for regeneration during wound healing and to inhibit the aging process.

“Historically, one of the major mechanisms scientists communicated through was with physical papers published in journals. A new concept of how to output knowledge is to create webtools in association with online manuscripts. For example, webtools that allow for interacting with large genomic datasets that have so much knowledge that cannot fit into a single paper. You can just interact with the data on any device and at any time you want,” said Ryan Driskell, head of WSU’s Fibroblast and Skin Regeneration Laboratory.

Oct 7, 2023

Robotic cup helps wheelchair users stay hydrated

Posted by in categories: bioengineering, robotics/AI

Mobility impairments such as those caused by cerebral palsy make it hard for people to perform even simple tasks like drinking a sip of water.

Gary Lynn, a Houstonian living with the condition, turned to Rice University’s Oshman Engineering Design Kitchen (OEDK) for help making the idea of an assistive-drinking device a reality. Rice undergraduate engineering students Thomas Kutcher and Rafe Neathery rose to the challenge, and the result is RoboCup ⎯ a robotic device that enables people with limited mobility to stay hydrated without help.

“We wanted to make it possible for people with cerebral palsy or similar mobility challenges to drink water autonomously rather than needing to rely on caregiver assistance,” said Kutcher, who is a bioengineering major. “The device is designed for wheelchair users who might have trouble holding a cup, and our hope is that it will grant users greater freedom.”

Oct 7, 2023

England to rollout world-first seven-minute cancer treatment jab

Posted by in categories: biotech/medical, health

Aug 29 (Reuters) — Britain’s state-run national health service will be the first in the world to offer an injection that treats cancer to hundreds of patients in England which could cut treatment times by up to three quarters.

Following approval from the Medicines and Healthcare products Regulatory Agency (MHRA), NHS England said on Tuesday hundreds of eligible patients treated with the immunotherapy, atezolizumab, were set to have “under the skin” injection, which will free up more time for cancer teams.

“This approval will not only allow us to deliver convenient and faster care for our patients, but will enable our teams to treat more patients throughout the day,” Dr Alexander Martin, a consultant oncologist at West Suffolk NHS Foundation Trust said.

Oct 7, 2023

New cancer hope as a pill ‘annihilates all solid tumors’ — thanks to this little girl

Posted by in category: biotech/medical

Cancer has a powerful new enemy — and it is fueled by a 9-year-old girl with an unforgettable smile.

Researchers have developed a drug containing a molecule called AOH1996 that “appears to annihilate all solid tumors” in preclinical research — while leaving healthy cells unharmed.

The drug AOH1996 is named after Anna Olivia Healey, a cancer patient from Indiana who was born in 1996.

Oct 7, 2023

Humanity in 2050

Posted by in categories: bioengineering, biotech/medical, genetics, life extension, robotics/AI

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In the quest to overcome the limitations of the human body and mind, scientists worldwide are diligently working on various technologies. The question arises: What will human beings become after undergoing numerous enhancements? Will we retain our identity while embracing the possibilities offered by artificial intelligence? What extraordinary capabilities will biotechnology bestow upon us? And how will our emotions and desires evolve as our bodies undergo transformation?

Continue reading “Humanity in 2050” »

Oct 7, 2023

What If AI Becomes Self Aware?

Posted by in categories: alien life, robotics/AI, singularity

Have we already gone too far??

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Continue reading “What If AI Becomes Self Aware?” »

Oct 7, 2023

Pulsars may make dark matter glow

Posted by in categories: cosmology, particle physics

The central question in the ongoing hunt for dark matter is: what is it made of? One possible answer is that dark matter consists of particles known as axions. A team of astrophysicists, led by researchers from the universities of Amsterdam and Princeton, has now shown that if dark matter consists of axions, it may reveal itself in the form of a subtle additional glow coming from pulsating stars. Their work is published in the journal Physical Review Letters.

Dark matter may be the most sought-for constituent of our universe. Surprisingly, this mysterious form of matter, that physicist and astronomers so far have not been able to detect, is assumed to make up an enormous part of what is out there.

No less than 85% of matter in the universe is suspected to be “dark,” presently only noticeable through the gravitational pull it exerts on other astronomical objects. Understandably, scientists want more. They want to really see dark matter—or at the very least, detect its presence directly, not just infer it from gravitational effects. And, of course: they want to know what it is.

Oct 7, 2023

Scientists unlock the secrets of a sixth basic flavor

Posted by in category: futurism

Japanese scientist Kikunae Ikeda first proposed umami as a basic taste—in addition to sweet, sour, salty and bitter—in the early 1900s. About eight decades later, the scientific community officially agreed with him.

Now, scientists led by researchers at the USC Dornsife College of Letters, Arts and Sciences have evidence of a sixth basic .

In research published in Nature Communications, USC Dornsife neuroscientist Emily Liman and her team found that the tongue responds to through the same that signals sour taste.

Oct 7, 2023

We Need a Better Vocabulary for Mind and Consciousness

Posted by in category: neuroscience

Differentiating consciousness from the concept of Mind2.

Oct 7, 2023

Consciousness Live S2 Ep 7 —Discussion with Keith Frankish and Philip Goff

Posted by in category: neuroscience

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